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Chocolate Silk Pie

YIELD : 9" pie

Ingredients

CRUST

  • 26 chocolate sandwich cookies
  • 1/4 cup granulated sugar
  • 6 tbsp butter, melted

FILLING

  • 1 package Mori-Nu Plus Fortified Tofu
  • 1 1/2 cups chocolate chips, melted
  • 1/2 cup granulated sugar

TOPPING

  • Whipped cream
  • Shaved chocolate

 

Instructions

  1. In a food processor, pulse chocolate sandwich cookies to a fine crumb.
  2. In a medium bowl, mix crumbs with sugar and melted butter until well-incorporated.
  3. Pour crumb mixture into a 9-inch pie pan and press evenly to form a crust. Use the flat bottom of a measuring cup to press down on the crumbs to create a tightly packed crust.
  4. Chill crust in refrigerator for 2 hours.
  5. In a blender, combine all filling ingredients and blend until smooth and no lumps remain.
  6. Pour filling into chilled crust and refrigerate overnight until set.
  7. Top with whipped cream and shaved chocolate before serving.
     

Tips

  • Make this pie even better by adding fresh, sliced strawberries on top!
  • PLANT-BASED: In addition to using plant-based butter and plant-based whipped cream, make sure to use plant-based chocolate, as some chocolates do contain milk.
  • GLUTEN-FREE: We made this with gluten-free chocolate sandwich cookies! Mori-Nu Plus Fortified Tofu is Certified Gluten Free. Check labels on other ingredients.

PRODUCT USED

Mori nu plus fortified tofu front of box
Previous Recipe Mocha "Latte"
Next Recipe Buffalo "Chicken"

Comments

Mori-Nu - July 3, 2023

Hi Jan – we have two chocolate silk pie recipes available on our website, including one with a recipe video! While both recipes use granulated sugar, you are more than welcome to swap it out for honey or maple syrup. :) You may need to test out how much honey/maple syrup you use in order to get the right flavor. Similarly, feel free to add in vanilla or other flavors, to get the pie flavor that you would like! Thanks!

Jan - July 3, 2023

This recipe seems to be missing details. There used to be a chocolate silk pie recipe on the outside of the Mori-Nu Silken tofu box. I believe it was much more detailed instructions and included vanilla and honey (or maybe maple syrup) rather than granulated sugar (which unless heated, will not dissolve into the creamy mixture). Do you have that older recipe you could send me? I thought I had saved it but after several moves, I can’t seem to find it. Thanks.

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Live the Plant Life, Good Life. Mori-Nu Plus Fortified Tofu is a good source of plant-based protein.